Most people think today is Halloween, which I suppose it is, except I live in Switzerland and we have no trick-or-treaters (oh well, more Gummi Bears for me). Instead, I decided to celebrate Reformation Day. Please follow the link below for a virtual nailing of the 95 theses.
Enjoy!
A place where I basically do what my wife tells me to do...or at least that's what she thinks.
31 October 2008
I Need a Donut
I've recently told Alli that ever since I've been here I've craved donuts. Which is odd because I don't get donuts that particularly often. In fact, I've been told they aren't good for me and have pretty much removed them from my diet altogether (except when I am in no danger of being found out). Anyway, I have struggled trying to figure out whether it is indeed the donut I crave, or is it something else. Segue to my daily grind...I spend a lot of time on the internet these days (this is kind of like saying the Nile is just a river in Egypt). One of my daily stops in pursuit of the end of the internet is a food blog called Serious Eats. It is very interesting and I encourage you to check it out.
For the foodies out there, Alton Brown is one of my heroes. He just is the perfect mix of mad scientist, my Uncle George (the kind of guy that rides motorcycles, plays with trains, drinks fine wines, talks to everyone like they've been friends for thirty years, and yet still seems to get to bed at a decent hour), and witty humorist (think Mark Twain mixed with Dave Barry). Anyway, Serious Eats has a two-minute video on their site today of an interview with Alton Brown. It was about donuts, so I had to check it out. At the end of the segment, I decided that I still need donuts (I imagine that will be one of my first purchases in America at Christmas time as they don't really have donuts here); however, there was something Alton said that struck me and gave me a moment of zen.
Link to article/video (Click here)
You'll have to watch the video to see what I mean, but I think most people will understand what I was thinking. If not, leave a comment and I'll enlighten you.
For the foodies out there, Alton Brown is one of my heroes. He just is the perfect mix of mad scientist, my Uncle George (the kind of guy that rides motorcycles, plays with trains, drinks fine wines, talks to everyone like they've been friends for thirty years, and yet still seems to get to bed at a decent hour), and witty humorist (think Mark Twain mixed with Dave Barry). Anyway, Serious Eats has a two-minute video on their site today of an interview with Alton Brown. It was about donuts, so I had to check it out. At the end of the segment, I decided that I still need donuts (I imagine that will be one of my first purchases in America at Christmas time as they don't really have donuts here); however, there was something Alton said that struck me and gave me a moment of zen.
Link to article/video (Click here)
You'll have to watch the video to see what I mean, but I think most people will understand what I was thinking. If not, leave a comment and I'll enlighten you.
28 October 2008
Basel, the city not the plant
Alli's sister is in-continent (not incontinent, that would be something much more funny, but probably not for this blog) for three weeks, so we decided to guilt her into coming to see us in Switzerland. The real purpose of the trip is for her to make kissy faces with her boyfriend in Germany, but blood is thicker than hefeweizen so we convinced the two of them to meet us halfway. Basel is an industrial city in the north (kind of central, kind of west) of Switzerland. It is bisected by a river, and has a distinctly German feel to it (they even speak German...which isn't really that noteworthy or surprising).
We chose Basel both for it's proximity to both our home in Switzerland and Stuttgart, Germany (where the boyfriend spends his days and nights), as well as for the fall festival that happened to coincide with our desired rendezvous weekend. I would equate the festival to the Minnesota State Fair (really any state fair, or county fair, or church carnival), the only difference being the fact that it was held in the city vice a fairgrounds. Most European cities don't reserve prime real estate for the sole purpose of selling whirlpools at factory direct prices, as they deem the land valuable for such things as agriculture and housing. This led to a very disjointed festival as the various parts of the fair were blocks apart. One plaza had a ferris wheel and spinning tea cup ride, while another had one of those slingshot tower drop things and whack-a-mole. Our favorite was the section devoted to food...nothing was served on a stick (much to the disappointment of all Minnesotans).
The interesting tidbit I'd share is that when you order a bratwurst (more specifically thatwurst and thiswurst as I had no clue what the difference was, or even which was which...Alli's wound up having melted cheese inside, mine was just a normal brat), it does not come with a bun. You just get a brat on a plate with a squirt of spicy mustard. Sometimes you will get a slice of rye bread as well, but that's it. I noticed the locals using the bread to hold the brat in place while they tore off a piece from the end with their teeth or fingers, depending on the individual. I opted for the tear by hand method to avoid hot brat juice in the face...Alli went teeth first and ended up with molten cheese all over her cheeks (rookie!).
We also managed to devour cinnamon roasted almonds, crepes, garlic/mustard pretzels, and glühwein (spiced red wine, served hot). Not a bad haul if you ask me. There was also a large convention center which had many of the things you'd expect to find at a state fair: first floor had indoor rides and coin operated games; second floor had discount merchandise; third floor had spas, whirlpools, windows, vacuums, Ron Popeil automatic food dehydrator (or whatever Euro-equivalent), power tools; fourth floor had food, a fashion show, and representatives from various vacation destinations in and around Switzerland.
We had dinner early as we all had about a two and a half hour drive back to our respective hamlets, but it was nice to catch up with Alli's sister and her long-distance main squeeze. We will see them again at Christmas in Minnesota, and possibly over the winter for a ski-getaway. Unfortunately I don't really have anything positive or negative about the non-fair aspects of Basel as we were really only focused on the fair, visiting with Alli's sister, and avoiding the smell of fresh, hot, roasted chestnuts (marrons) which were everywhere.
We chose Basel both for it's proximity to both our home in Switzerland and Stuttgart, Germany (where the boyfriend spends his days and nights), as well as for the fall festival that happened to coincide with our desired rendezvous weekend. I would equate the festival to the Minnesota State Fair (really any state fair, or county fair, or church carnival), the only difference being the fact that it was held in the city vice a fairgrounds. Most European cities don't reserve prime real estate for the sole purpose of selling whirlpools at factory direct prices, as they deem the land valuable for such things as agriculture and housing. This led to a very disjointed festival as the various parts of the fair were blocks apart. One plaza had a ferris wheel and spinning tea cup ride, while another had one of those slingshot tower drop things and whack-a-mole. Our favorite was the section devoted to food...nothing was served on a stick (much to the disappointment of all Minnesotans).
The interesting tidbit I'd share is that when you order a bratwurst (more specifically thatwurst and thiswurst as I had no clue what the difference was, or even which was which...Alli's wound up having melted cheese inside, mine was just a normal brat), it does not come with a bun. You just get a brat on a plate with a squirt of spicy mustard. Sometimes you will get a slice of rye bread as well, but that's it. I noticed the locals using the bread to hold the brat in place while they tore off a piece from the end with their teeth or fingers, depending on the individual. I opted for the tear by hand method to avoid hot brat juice in the face...Alli went teeth first and ended up with molten cheese all over her cheeks (rookie!).
We also managed to devour cinnamon roasted almonds, crepes, garlic/mustard pretzels, and glühwein (spiced red wine, served hot). Not a bad haul if you ask me. There was also a large convention center which had many of the things you'd expect to find at a state fair: first floor had indoor rides and coin operated games; second floor had discount merchandise; third floor had spas, whirlpools, windows, vacuums, Ron Popeil automatic food dehydrator (or whatever Euro-equivalent), power tools; fourth floor had food, a fashion show, and representatives from various vacation destinations in and around Switzerland.
We had dinner early as we all had about a two and a half hour drive back to our respective hamlets, but it was nice to catch up with Alli's sister and her long-distance main squeeze. We will see them again at Christmas in Minnesota, and possibly over the winter for a ski-getaway. Unfortunately I don't really have anything positive or negative about the non-fair aspects of Basel as we were really only focused on the fair, visiting with Alli's sister, and avoiding the smell of fresh, hot, roasted chestnuts (marrons) which were everywhere.
27 October 2008
Whatever Makes You Smile
Some people take pleasures in the simple things in life...
For my wife, it was discovering that her baby sister has gray hair. As my wife has yet to fall victim to one of the most visible signs of aging, she seemed to think that this revelation was quite the knee slapper.
Apparently, she got the laughing out of the way with me very early in the relationship as I have had gray hair since I was about twelve (I have had gray hair now longer than I lived without). Not that we are even close to being qualified as old, rather I think we are reaching an age when it is very apparent we aren't kids anymore (Does everyone else wake up sore in the morning? Argh!).
Welcome to growing up!
For my wife, it was discovering that her baby sister has gray hair. As my wife has yet to fall victim to one of the most visible signs of aging, she seemed to think that this revelation was quite the knee slapper.
Apparently, she got the laughing out of the way with me very early in the relationship as I have had gray hair since I was about twelve (I have had gray hair now longer than I lived without). Not that we are even close to being qualified as old, rather I think we are reaching an age when it is very apparent we aren't kids anymore (Does everyone else wake up sore in the morning? Argh!).
Welcome to growing up!
26 October 2008
Winter Time
No, it's not snowing...apparently Switzerland forgot to tell the two of us that today is the first day of Winter Time. Huh? We awoke extra early this morning as we are to drive to Basel to meet up with my fair wife's sister and her boyfriend (her sister's boyfriend, Alli's was busy). As I quickly opened my email for any last second news or delays on her sister's part, I saw that my computer clock didn't match our alarm clock. In addition, we had an email from the aforementioned sister indicating today was Europe's version of "Falling Back" one hour.
Ugh! I could have slept an extra hour...thankfully I don't have a job so this will be easily remedied tomorrow. Alli, not so much.
Ugh! I could have slept an extra hour...thankfully I don't have a job so this will be easily remedied tomorrow. Alli, not so much.
23 October 2008
Apparently Switzerland used to be Honalee
Little Jackie Paper, all grown up
With apologies to Peter, Paul, and Mary, it appears that the beautiful land in which I live is not Switzerland, but rather Honalee. Confused? (I venture those over 40 are not, those between 30 - 40 might be, under 30 I hold no hope for you and your generation with your nimble fingers for texting, and your ipods, and your online social networking sites...)
You see, for the last several days it has been raining nonstop...except it can be more aptly described as mist. And for the better part of the last thirty days or so it has been Autumn. In case you haven't been following we live by a lake, but due to the incessant fog and mist you would think that the lake does not end on the opposite shore because you can't see the shore (sometimes we can see the mountain peaks but that's it...honest).
Perhaps I'm stretching things a bit as I have yet to see a dragon, let alone a magic one. At this point the rest of the metaphor falls apart, I just wanted to complain that autumn here is basically cold, foggy, and rainy/misty. I'd go biking except I fear for hypothermia and www.WebMD.com seems to indicate that this is a serious condition that I should avoid. Maybe I'll get on a train one of these days and go somewhere exciting like Baden Baden (it's German for "Bathe Bathe"...you know, like Paw Paw in Michigan...so nice, they named it twice!).
With apologies to Peter, Paul, and Mary, it appears that the beautiful land in which I live is not Switzerland, but rather Honalee. Confused? (I venture those over 40 are not, those between 30 - 40 might be, under 30 I hold no hope for you and your generation with your nimble fingers for texting, and your ipods, and your online social networking sites...)
You see, for the last several days it has been raining nonstop...except it can be more aptly described as mist. And for the better part of the last thirty days or so it has been Autumn. In case you haven't been following we live by a lake, but due to the incessant fog and mist you would think that the lake does not end on the opposite shore because you can't see the shore (sometimes we can see the mountain peaks but that's it...honest).
Perhaps I'm stretching things a bit as I have yet to see a dragon, let alone a magic one. At this point the rest of the metaphor falls apart, I just wanted to complain that autumn here is basically cold, foggy, and rainy/misty. I'd go biking except I fear for hypothermia and www.WebMD.com seems to indicate that this is a serious condition that I should avoid. Maybe I'll get on a train one of these days and go somewhere exciting like Baden Baden (it's German for "Bathe Bathe"...you know, like Paw Paw in Michigan...so nice, they named it twice!).
22 October 2008
Not Quite Westminster
This repeated for about fifteen more minutes with various rescue scenarios, inevitably ending with a heroic rescue by a Newfoundland dog (or in one case, a Golden Retriever that seemed confused when instead of a downed bird or mallard, he found a 130 pound lady. This was actually humorous as then a Newfoundland was sent in to rescue the lady while the Golden just swam back to shore).
This event was a pleasant surprise, and we definitely decided owning and loving a dog is about the best thing anyone can do (cats are lame, fish don't do tricks, babies become teenagers). We can't wait to see our dog at Christmas-time...in the meantime, I'll be hanging out like the St. Bernard below.
21 October 2008
One of the Joys of Apartment Living
One of the best parts of last week was finishing a load of laundry and finding out that the person who used the washer/dryer before me decided it would be neato to wash their clothes with a fountain pen filled with ink. Needless to say a bunch of our clothes now have blue ink spots on them...which unfortunately is not currently in style. Oh, to be in a house again....
17 October 2008
Pisa Tower, Falling Down, Falling Down
We also ventured inside the Duomo (my Italian isn't very good, I assume this means "House of God," or church for short) which was very unique. The church housed some neat paintings, the preserved remains of St. Ranieri (patron saint of Pisa), an awesome frescoed dome, as well as a gilded ceiling and the tomb of Henry VII (ooh, just one Henry short of the famed Henry VIII)
16 October 2008
Back from Italy
We spent the long weekend (Friday - Tuesday) in Italy, staying near the coast on the northwestern side of Italy (we stayed in the area of La Spezia, near the Ligurian Sea...I thought it was the Mediterranean Sea, but then again I never really excelled at geography). Our first day was spent hiking in the Cinque Terre, which are a series of small towns perched along the coast of the sea and separated by about five hours of walking. You could take a train between the towns, but apparently exercising was a higher priority.
Italy is such a beautiful place and this setting certainly lives up to the images I have conjured in my head. We also took advantage of being close to the sea with our food selection, sampling fresh anchovies (normally I would say ick, but I tried them here and they were amazing!)
The only negative aspect of this trip...driving (seriously, I should have learned from the last time, next time I am in Italy, it will be on a Mediterranean cruise with a port of call in Rome or something).
10 October 2008
Off to Italy
Alli and I will be in Italy for the next five days (Cinque Terre, and maybe Pisa), so if you are looking for something to read, try somewhere else because I couldn't think of anything clever to write ahead of time (and I am late on packing so I have to go do that now).
If you must contact us, we will be at the following location:
If you must contact us, we will be at the following location:
B&B Podere Morucciola |
Via Aurelia Nord, 133 |
19021, Arcola (SP) |
+0039 0187 98 73 33 |
http://www.poderemorucciola.it/ |
What's Your Excuse?
08 October 2008
Julius Bär Challenge
Since I am not a helicopter I could not figure out the course they were taking around the lake, so I am unable to really recap the race highlights. I can tell you however that the catamaran that is maroon/pink was piloted by women, whereas all of the other vessels were captained/crewed by men.
07 October 2008
British Classic Car Show
Click Here for More Car Pictures
06 October 2008
He must be famous, so I'll take his picture too!
Now, for those of you unfamiliar with the sailing circuit, there is apparently a lot of money thrown around in this sport. Naturally, I assumed this gent to be a rich person of celebrity status. As my awareness of Swiss celebrities is limited to one person (retired Formula One driver Michael Schumacher) I figured it must be him (it wasn't until we would get home that I would be disappointed to find out my logical skills of identifying Swiss celebrities was flawed). At this point I became an obsessed paparazzi. I snapped about twenty photos over the course of five minutes hoping to catch him making an awkward hello-kiss (you know, the kind where a person kisses the air next to another person's cheek because they don't want to look silly leaving slobber on said person's cheek). Unfortunately, I didn't capture a picture People magazine would be willing to pay good money for...however I did manage a few pics that enabled a quick internet search to determine his secret identity (by secret I mean that he is Swiss, and I don't know his name; but he looked important like most über-wealthy people do. In case you've never seen someone of untold wealth, they just have this aura around them that makes one think that they bathe in hibiscus and rosewater petal baths while angelic choruses serenade and small, furry woodland creatures provide a lush carpet upon which their bare skin never touches the harsh, cold marble floor).
As it turns out he wasn't a famous race car driver, or even a movie actor. He is only Forbes Magazine's #76 most rich dude on the planet (in 2007 anyway...He probably slipped to number #83 after the stock market excitement over the last few weeks). The guy is worth somewhere in the neighborhood of $8.8 Billion US (I know, I should have asked him for a job or some money or something, but I froze...I mean, what do you say to a guy that has more money than the GDP of Malta? Seriously, Malta; a European microstate comprising an archipelago of three islands - Wikipedia). Anyway, the guy's name is Ernesto Bertarelli, and he seems like a cool dude (if you happen to read my blog Ernesto, post a comment or shoot me an email, and we'll do lunch or something).
02 October 2008
Virtual Chocolate Factory Tour
Don't believe me? Fine, don't (but don't expect any gifts for the holidays...your stocking will instead be stuffed with Swiss cheeses that have been left out in the sun too long...)
The tour winds through the dark hallways of the Cailler factory, showing you pictures of a bunch of bearded guys who discovered how to make a better chocolate bar, as well as old posters, tin/aluminum/steel castings of various shapes and sizes, and old equipment previously used for creating the chocolate delicacies.
The apex of the tour (not sure if this is the best word, maybe pinnacle would be better) is the tasting room where you are able to sample all of the available concoctions of chocolate. I encourage you to plan ahead if you come for a visit by either having a bottle of water handy, and/or taking your insulin as not to cause a scene. I've been three times so far, and thrice I've received a tummy ache (you would think I would have learned after the first time). Alli is much more judicious in her selections (meaning she doesn't throw caution to the wind and stuffs as much chocolate in her face as possible...maybe I should follow her lead next time) which has resulted in a much more pleasurable experience for her.
Trying on Some New Clothes
I thought I'd try a different look for the blog since I've been doing this for a while now (and the previous look seemed outdated)...let me know if you think it's good or bad. Colors need changing? Fonts hard to read? Let me know. Wishing there were more cow pictures? Let me know.
Thanks!
Thanks!
01 October 2008
Gee thanks, I forgot what High School felt like
So as many of you know I have been looking for a job here in Switzerland to occupy my time until we move back to the United States. Today I received news back from my most promising opportunity to date, work as an Operations Strategy Specialist (basically what I've been doing in the States, but for coffee makers and hot chocolate instead of warships and naval electronics).
Needless to say they decided to go in a different direction, which reminded me of that time in high school when I asked out a girl I thought I had a chance with because we both had so much in common (we were in the same grade, we were in the same Spanish class, I liked girls, she liked boys...soul mates for sure). Even though at the time the rejection stung (much as this does now), I have learned from my experiences that God always has something better in store.
Like Alli.
So anyway, back to looking for another job...
Needless to say they decided to go in a different direction, which reminded me of that time in high school when I asked out a girl I thought I had a chance with because we both had so much in common (we were in the same grade, we were in the same Spanish class, I liked girls, she liked boys...soul mates for sure). Even though at the time the rejection stung (much as this does now), I have learned from my experiences that God always has something better in store.
Like Alli.
So anyway, back to looking for another job...